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Heat Treater's Guide: Practices and Procedures for Nonferrous Alloys
ASM Publication, 669pp, 1996, ISBN: 0871705656
     The first book of its kind lets you have quick access to authoritative, how-to heat treating information for the most widely-used nonferrous alloys. 500 datasheet articles are arranged by alloy groups, each devoted to one particular alloy. Perfect companion piece to Practices And Procedures For Irons And Steels. You'll find information on compositions, trade names, common names, specifications, available product forms, typical applications, properties, and even data on the more uncommon alloys. 
 
$280.95

 Heat Treater's Guide: Practices and Procedures for Nonferrous Alloys - $280.95
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Heat Treater's Guide: Practices and Procedures for Irons and Steels, 2nd Edition
ASM Publication, 904pp, 1995, ISBN: 0871705206
     This indispensable reference book has been revised to include information on ferrous powder metallurgy, cast irons, ultra high strength steels, furnace atmospheres, quenching processes, SPC and
computer technology. A separate compilation of data is provided for each of the standard AISI grades of irons and carbon, as well as alloy, tool and stainless steels. Data on over 135 additional irons and steels have been added to the previously-covered 280 alloys.
 
     Each data sheet gives the chemical composition of the alloy, a listing of similar U.S. and foreign alloys, its characteristics, and the recommended heat treating procedure. Most of the compilation goes much further and offers a wide variety of additional heat treating data such as representative
micrographs, isothermal transformation diagrams, cooling transformation diagrams, tempering curves and data on dimensional change
     Aiding you are over 800 figures, 450 micrographs, a glossary of selected heat treating terms and general engineering data.
$280.95

 Heat Treater's Guide: Practices and Procedures for Irons and Steels - $280.95
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$539.95 (2 vol. set)

 Heat Treater's Guide: Practices and Procedures 2 Volume Set - $539.95
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